In a green setting, by the river, our restaurant is as if sheltered from the passage of time.
Our new contemporary restaurant is open every day except Tuesday all day and Wednesday for lunch.
Alain Gardillou is reinventing the way he pleases you! He invites you to discover the beautiful products of the region, including Perigord Truffle and Foie Gras of course, but also beef, strawberries, nuts...
Our garden offers you many aromatic herbs, vegetables and flowers. Treat yourself to a feast of cooking at the Moulin! A very nice wine and alcohol list will accompany your meals. Enjoy it all in an exceptional atmosphere, on the magnificent outdoor terrace or in the uniquely decorated restaurant. Appreciate the quietness of the place, the discovery and tasting of the cuisine inspired by our Chef...
For the comfort of everyone, our terrace is non-smoking when it is entirely dedicated to the service.
Our Moulin and its restaurant Ròda are currently closed for the winter. We will open our doors again on March 10 2023.
Our Chef will, without a doubt, think of you during this time, perfecting new dishes to propose and to make you discover.
In Spring, we will present you his new gourmet and inspired carte…